Boomer Boost

No, and this is the most important thing on this page to understand. Those conditions appear on a list of things the product "may help with" alongside no evidence of any kind — no human trial, no study, not even a reference. If you or someone you care about takes medication for a psychiatric or neurological condition, do not reduce or stop it because of anything written here. Relapse in bipolar disorder or schizophrenia can be severe and sometimes life-threatening. Any change to psychiatric medication is a decision for your prescriber alone.

Treat it as unsafe until proven otherwise. Barley is one of the three gluten-containing grains, along with wheat and rye. The page claims that sprouting reduces the gluten below the 20 ppm gluten-free threshold, but presents no laboratory result to support it. For coeliac disease, exposure causes intestinal damage whether or not you feel symptoms. Ask Boomers Forever Young for a batch-specific gluten test certificate from a named laboratory, and do not take it without one. Discuss it with your gastroenterologist first.

That figure does not survive a basic check. Barley seed is roughly 10–12% protein by weight, so a two-tablespoon serving of barley powder — about 16 g — would contain somewhere around 2 g of protein. Delivering 20 g would require roughly 170 g of powder, more than ten times the stated serving. Ask the company for a laboratory protein analysis per serving before paying $89.95 a month on the strength of that claim.

This framing should be treated with real caution. Aching bones, fatigue, headaches, loose stools, constipation, skin rashes, pimples, boils, and coughing with phlegm are described on the page as detoxification effects to push through. They are at least as likely to be adverse reactions to a high-fibre grain powder, or symptoms of something unrelated that needs diagnosing. A cough with phlegm is a reason to see a doctor, not a sign a supplement is working. If you develop any of these after starting a product, stop taking it and get assessed.

Speak to your gastroenterologist first, and be sceptical. The page gives specific dosing advice for these conditions (starting at 1/32 of a teaspoon), which means it is actively targeting people with inflammatory bowel disease — but no evidence is offered that it helps, and barley is a high-fibre, high-FODMAP grain that can aggravate symptoms during a flare. IBD requires proper medical management; adding an untested powder to it without your specialist's knowledge is not a good idea.

Partly, and this is worth separating from the rest. There is a genuine FDA-authorised health claim (21 CFR 101.81) linking barley beta-glucan soluble fibre to reduced coronary heart disease risk — it requires 0.75 g of beta-glucan per serving and 3 g per day. The problem is that this page gives no beta-glucan content at all, so you cannot tell whether a serving qualifies. Ordinary pearl barley from a supermarket delivers the same beta-glucan for a tiny fraction of the price.

Very little. No human clinical trials or peer-reviewed studies are cited. Reference markers such as "1a", "2a" and "6" appear in the text with no corresponding reference list. The main study described is a feeding trial in broiler chickens, summarised without data — which tells you nothing about human health. The remainder is customer testimonials and an unsourced assertion about the bone density of ancient gladiators.

Not by mouth. Superoxide dismutase is an enzyme — a protein — and proteins are broken down into amino acids by stomach acid and digestive enzymes before absorption. Swallowing SOD does not deliver functioning SOD to your cells. Similarly, the claim that 80% of diseases originate in the gut is not a real statistic from any body of research.

No certification is shown. Organic and non-GMO are claimed, but no USDA Organic seal, certifying body or certificate number appears, and "Beyond Organic" is the company's own marketing phrase rather than any recognised standard. No ingredient list is published either, and no third-party testing or certificate of analysis is mentioned.

The page says not to cook or bake with it or expose it above 35°C (95°F), which is consistent with a product whose value is claimed to rest on heat-sensitive enzymes. This is one of the more internally coherent instructions on the listing — though it also means you should store it somewhere cool and not add it to hot drinks or cooking.

Impossible to calculate, because no serving count is given for either size. A one-month supply is $89.95 ($80.96 on subscription) and two months $170.90 ($153.81). Email boomerboost@boomerboost.com and ask for the net weight and number of servings per container before ordering, so you can work out the actual daily cost.

A 60-day money-back guarantee applies across all products, which is genuinely generous and the company's strongest commercial feature. The refund policy is linked but not summarised, so check whether opened containers qualify and who pays return postage. Free US shipping applies on orders of $88 or more, which a single month's supply reaches, and subscriptions auto-renew every 30 days — confirm the cancellation process before signing up.

Yes. Every Boomer Boost code listed on smartstorereview is tested before publication and rechecked regularly. Compare any code against the subscription pricing, and before ordering at all, take the questions above — the gluten test result, the protein analysis and the beta-glucan content — to the company by phone or email, and raise anything health-related with your own doctor.